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Email PageGlobal GHG database on feed-crops provided by the Livestock Environmental Assessment and Performance Partnership (LEAP). Downloadable information on GHG emissions and emission intensities for the 5 main crops (maize, wheat, barley, soybean and cassava) disaggregated by production system, agro-ecological zone, country and region. A user guide and methodological details are also provided.
FAO, Food and Agriculture Organization of the United Nations: Rome, Italy